They will be asking for more veggies with this creamy Dairy-Free Ranch Dressing Recipe. It is healthy, egg-free, dairy-free and gluten-free. Try it with organic, heirloom carrots and and heirloom organic tomatoes.

*Remember to avoid your food allergies when making this recipe! If you do not know what your food allergies are get them tested soon!

Total Prep Time: 10-15 minutes Makes: 3-4 servings

INGREDIENTS:

2/3 cup soy-free Vegenaise
3 tablespoons organic or raw milk (or milk alternatives like coconut almond and hemp)
1/2 teaspoon parsley
1/4 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/2 teaspoon chives
1/4 teaspoon thyme
1/8 teaspoon celery seed
1/4 teaspoon apple cider vinegar
1/2 teaspoon San-J Tamari Sauce (wheat-free, organic)
1/4 teaspoon of lemon juice
Pinch of Stevia (just shy of 1/8 teaspoon)

DIRECTIONS:

Combine all ingredients and mix with fork until well blended

We suggest you put in squeezable condiment container and shaking really well.

Chill in refrigerator for a few hours before serving